Size
1 Tart
Ingredients
Wheat Flour, Margarine, Spices, Vanilla, Sugar, Cow’s Milk, Eggs, Cornmeal, Digestive Biscuits
Allergens
Wheat (Gluten), Cow’s Milk and other Dairy products, Egg, Cinnamon, Made in a kitchen that uses Nuts
Nutritional Information
| If the label lists less than 5% for nutrients, it is considered low. 20% or more is high. In general, you want to limit saturated fat, cholesterol and sodium while getting enough fibre, vitamins and minerals. |
||
|---|---|---|
| Servings:
Serving Size: |
20
1 |
|
Amount per Serving
Calories |
474 |
|
Amount |
Daily Value* |
|
| Total Fat (g) | 18.2 | 23% |
| Â Â of which Saturated Fat (g) | 11 | 55% |
| Cholesterol (mg) | 87 | 26% |
| Sodium (mg) | 142 | 6% |
| Total Carbohydrates (g) | 41.2 | 15% |
| Â Â Â of which Dietary Fibre (g) | 1.2 | 4% |
| Â Â Â Sugar (g) | 22.8 | |
| Protein (g) | 5.6 | |
| Vitamin D (mcg) | 33 | 165% |
| Calcium (mg) | 108 | 8% |
| Iron (mg) | 0 | 1% |
| Potassium (mg) | 188 | 4% |
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